Pâte à Sucre Vanille - Blanc 4kg cuisson a blanc Wedding cakes thème oriental

Wedding cakes thème oriental

use 2 to 3 g per 250 ml of liquid

Assembly: Glue the pieces together with melted chocolate or warm the edges by quickly passing them over a heating plate for a perfect join

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Pâte à Sucre Vanille - Blanc 4kg cuisson a blanc Wedding cakes thème orientalVelours Vanilla fondant 4 kg SmartFlex Professional format for large volumes The Velours Vanilla fondant 4 kg from SmartFlex is designed for pastry workshops, caterers, cake designers and bakers who need large and consistent quantities. Thanks to its resealable bucket packaging, it guarantees optimal preservation and regular use without loss of quality. The choice of professionals Bulk format economical and practical Balanced and pleasant vanilla